70% Touriga Nacional
30% Tinta Roriz
Sandra Tavares da Silva
Grape juice taken from direct pressing, the fermentation took place in neutral French oak barriques at low temperatures, after which this wine was aged in the same barriques for 5 months with “batonnage”.
Very bright and pale color, this wine shows intense aromas of orange peel, raspberry and bergamot notes. On the palate it is delicate and smooth with a very elegant, fresh finish.
At Quinta de Chocapalha, agriculture is considered an extremely noble activity that elevates everyone who embraces this project. Everything it gives is a gift, particularly wine.
Made up of estates that share the same culture and objectives, Quinta de Chocapalha is part of a group that has a great love of the earth and environment, respecting tradition, history and culture: the Lisbon Family Vineyards.
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